Richard and I stopped on the way back from Mississippi today to drop off our “new-old” chipper that his parents gave us for the farm.
It was 49 degrees and windy and I had an hour to kill so I tackled the briers next to the garage that I had started this past summer when the chiggers were out in full force. It was an easy cutting and no bugs to bother me. I can’t wait to use the chipper and create our own chippings for garden use and other things.
The Farmers Wife